Cookbook Club
In-person and online
NEW DATE!
Saturday, March 18 @ Noon
Share and sample with other cooking enthusiasts of all skill levels! Pick a recipe from the cookbook of the month--each member will bring a different dish. Share your thoughts about your recipe and the month's cookbook choice.
This month: Homestead Recipes by Amanda Rettke
Reserve your spot through our online sign-up form or contact Robyn (rbenda@egflibrary.org | (218)773-9121 ext 221)
If you are unable to join us in person, join us via Zoom.
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