Cookbook Book Club
Monthly
Sat, Mar 9 @ noon
This Month: Indian-ish by Priya Krishna
Indian food is everyday food! This colorful, lively book is food writer Priya Krishna’s loving tribute to her mom’s “Indian-ish” cooking—a trove of one-of-a-kind Indian-American hybrids that are easy to make, clever, practical, and packed with flavor.
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